Things to do
A Famosa in Melaka, is a historic fortress originally built by the Portuguese in 1511. It stands as one of the oldest European architectural remains in Southeast Asia.
The Stadhuys, located in the heart of Melaka, is a historic landmark known for its distinctive red façade.
Built in 1650 by the Dutch, it is one of the oldest surviving European architectural structures in Southeast Asia.
St. Paul’s Hill, also known as Bukit St. Paul, is a historic site located in Melaka, offering a mix of rich history and panoramic views of the city.
Jonker Street, located in the heart of Melaka, is a bustling cultural and historical hub. Known for its vibrant night market and antique shops housed in colonial-era buildings, the street is a hotspot for tourists and locals alike.
Muzium Samudera, also known as the Maritime Museum of Melaka, is located along the Melaka River and housed in a replica of the Flor de la Mar, a 16th-century Portuguese galleon.
Located in the Klebang area, this museum is centered around the FS Ouessant Agosta 70, a former training submarine of the Royal Malaysian Navy. This French-built submarine, commissioned in 1978, now stands on metal stilts, allows visitors to explore its interior and experience life onboard a submarine firsthand.
The Melaka River Cruise offers a unique way to explore the rich cultural tapestry and historical landmarks of Melaka, a UNESCO World Heritage City. This 45-minute boat journey takes passengers along the Melaka River, providing picturesque views of key sites like the Stadthuys, Jonker Street, and various pre-war buildings, all illuminated by the charm of colorful murals and historical architecture
Taming Sari Tower
Taming Sari Tower, also known as Menara Taming Sari, located in Bandar Hilir, Melaka, stands as the city’s first and only revolving gyro tower. Rising to a height of 110 meters, the tower offers a breathtaking 360-degree panoramic view of the Melaka UNESCO World Heritage City.
This unique structure, named after the legendary Malay warrior Hang Tuah’s keris, provides visitors with a spectacular view of the cityscape, including historical landmarks and the Melaka Strait.
Malaysia’s oldest traditional Chinese temple.
A premier historical monument that has survived the ravages of time. It remains the finest of Chinese temples in Malaysia – a fact underscored by an UNESCO award for outstanding architectural restoration
Step into Encore Melaka, a groundbreaking theatre experience that blends mesmerizing visuals, immersive storytelling, and 360° rotating seats. Journey through 700 years of Melaka’s rich cultural tapestry—where tradition meets cutting-edge technology. A must-see performance that will leave you breathless.
The house is a combination of three terrace lots that were acquired by the Chan family in 1861. Four generations lived in the house before it was opened as a museum in March 1985.
The interior decor of the house gives many clues to Dutch, Portuguese, Malay, and Colonial influences that make a Straits-born home unique.
Cheng Ho or Zheng He is a legendary Admiral from the Ming Dynasty who had visited Melaka many times while travelling with his fleet through the Malacca Straits from 1405-1433
The museum building is believed to sit at the original site of the warehouse complex Guan Chang, built by Zheng He to temporarily store goods he acquired during his travels.
Mamee Jonker House is the first and only Mamee’s Concept Store currently. It houses Merchandise area, “World of Good Taste” or Mamee’s Museum, Cafe’, Lil Monster Kitchen and Noodle Doodle workshop. Merchandise area selling Exclusive Mamee Monster’s merchandise and mamee’s products.
Fun fact: You can personalize your very own cup noodles here.
Kebaya / Batik Costume Rental
Renting a Nyonya kebaya is a fantastic way to feel connected to Melaka’s heritage, allowing you to step into the vibrant world of the Peranakan community. You can wear the Nyonya kebaya as you visit the historical attractions in Melaka. This adds an authentic and elegant touch to your journey through this vibrant city.
ALL ABOUT FOOD!!
Chicken Rice Ball
Only found in Melaka, chicken rice balls can be traced back to labourers at the Melaka jetty who could only afford rice (without meat). To make it easier for them to eat on the go, sellers would pack the rice into balls.
Originally, the rice balls were as big as oranges so that just one would be enough to fill them up. Nowadays, they have been adapted into smaller, bite-sized versions.
Cendol
Shredded ice topped with coconut milk and Gula Melaka syrup. The best refreshment on a sunny day.
Satay Celup
Satay Celup is where an assortment of raw and semi-cooked seafood, meat and vegetables on skewers are dunked into a hot boiling pot of satay gravy.
Peranakan Cuisine
Also known as Nyonya cuisine. It emerged from the Peranakan community, descendants of Chinese traders who intermarried with local women in Southeast Asia.
Emerging first in Melaka, Nyonya culture quickly gained root and influenced food and society in other commerce-heavy regions in the Malay Peninsula and Singapore.
Durian
King of fruits. Do note that most hotels do not allow durian on the premises. Best to eat at the stalls.
Coconut Milkshake
Some say coconut is the best answer to the scorching heat of Melaka, others say nothing beats heat like a cold milkshake. To which Melaka says, why not both?
Pork Satay
Satay, seasoned meat skewers, most commonly found as street food in Malaysia, available typically in Chicken, Beef, Mutton or Tripe versions served with a peanut-based dipping sauce with cucumber & cut onions on the side.
Analogous to the Chinese 烤肉串 or Japanese 焼き鳥, Melaka brings about a unique twist in cuisine with the unique melting pot of food culture, has its own Non-Halal pork satay, which isn’t commonly found in most places around Malaysia.
Roti Canai
Roti Canai is a flatbread of Indian origin that is commonly found in Malaysia, and its neighbors. Often served with curries or dhal (lentil dip), Roti can be ordered plain (kosong) or a variety of fillings (egg, onions, sardines, banana, and so on).
Nyonya Kueh
Nothing screams satisfaction like a mouth-watering variety of desserts after a hearty Nyonya meal. The Peranakan community are renowned foodies, which are clearly shown through their masterful recipes of sweet /savoury range of Kuihs.
Naan
A rare cuisine that punched through the historically South Indian roots among the Malaysian population, this North Indian delicacy brought about its own makeover with the locals’ ingenuity to incorporate butter, garlic or cheese into the naan.
Asam Pedas Stingray
Stingrays, known to be the killer of Steve Irwin, is a common delicacies in the region; most popularly cooked in a spicy broth with a uniquely Indonesian tang with asam boi. Best enjoyed with rice, salted egg and cabbage
Roti Tissue
Roti Tisu or Tissue roti, is a flattened, crispy version of Roti Canai, often served as a snack or dessert of sorts, with sugar and condensed milk sprinkled on it, often to be shared as a group that even children can enjoy.
Braised Duck Noodles
Braised duck is usually known to be paired with heavier food, such as rice, however, locals preferred to counter its rich broth and flavour with thin, fluffy noodles and beansprouts with a crisp to slice through the creaminess.
Yee Kiaw Noodles
A traditional noodle dish with Hakka Origin, it is paired with fish cakes and fish balls in an uniquely Melaka style preparation with heavy emphasis on the texture and its flavour bomb.
Chillout Spots/ Watering Holes
Famous for its “13 States Coffee,” with brews from every Malaysian state.
Sample local cuisine, home-made desserts, varieties of drinks and many others.
Local favorites: Nyonya Laksa, claypot yee-mee laksa, nasi lemak.
The Daily Fix is located inside a batik/souvenir shop called Next KK on Jalan Hang Jebat, the cafe preserves the historical charm while offering a menu that includes items like brownies, ice creams, sandwiches, pancakes, and a variety of coffee drinks.
The cafe’s interior is subtly decorated to complement the heritage status of the building, creating a nostalgic yet contemporary dining environment.
Fancy dining in a heritage building that features a rustic atmosphere that is meant to foster a welcoming environment for artists,
Most known for the Burgers with a Peranakan twist, Baboon house also features a nice selection of drinks and craft brews in a relaxing, serene ambiance.
Recommended to book ahead if possible.
A popular spot along Jonker Street, Geographer is a popular spot to just relax over drinks, and even people watch amidst of the hustle and bustle of Jonker street, especially during the weekends.
Their menu is pork and lard-free and only serve white meat (Seafood & poultry) and have vegetarian options as well.
A throwback to years’ past, the 100 year old Sin Hiap Hin, which was once even an Opium den back in the day, is probably one of the oldest bars in Malacca, if not Malaysia!
They offer a variety of options, but one of their most popular with visitors are the local Rice wine Samsu or Kokus, and if you’re unsure on what to order, Aunty Lee is always there to offer her recommendations, depending on your preferences and drinking prowess.
A 60s themed bar located in an alley, just off the Riverside, Tipsy Bridge is known for its relaxed setting with live music featuring 60s/70s Rock, Pop, Soul & Reggae tunes.
Hangout in the al fresco setting over drinks, friends and music as you let the night fade as the good vibes roll.
